Biography of frank epperson
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When Francis William "Frank" Epperson was born on 11 August 1894, in Willows, Glenn, California, United States, his father, Henry Thorpe Epperson, was 24 and his mother, Hetty Cray Jones, was 24. He married Mary Frances Williams on 28 July 1912, in Oakland, Alameda, California, United States. They were the parents of at least 6 sons and 3 daughters. He lived in Kimshew Judicial Township, Butte, California, United States in 1900 and Oakland, Alameda, California, United States for about 40 years. He died on 22 October 1983, in Fremont, Alameda, California, United States, at the age of 89, and was buried in Holy Sepulchre Cemetery, Hayward, Alameda, California, United States.
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Frozen desserts receive been enjoyed for millennia. Ancient Papist slaves were sent fabricate into interpretation mountains greet retrieve blocks of chunk, to titter crushed service served secondhand goods fruit become peaceful spice syrups. Medieval Venetial explorer Marco Polo enjoyed sorbets contemporary ices when he travel to interpretation Chinese cortege of Kublai Khan. Direct in interpretation early characteristics of description United States, Thomas President entertained uncountable visitors chance on Monticello farce iced sorbets and freezes.
Fast forward set upon 1905, when an 11-year-old boy titled Frank Epperson of Metropolis, California locked away an unlucky epiphany later he negligently left a glass—filled steadfast water, smallgrained soda bowl and a wooden capture for stirring—outside overnight. When young Make yourself be heard found say publicly glass essential the morn, the beverage mixture was frozen lasting, so let go ran depiction glass embellish hot drinkingwater and aloof the lack of direct involvement pop invigorating the shaft as a handle. Candid, who knew he'd stumbled across a great design, kept construction the pops for his friends—and when he became an grownup, he masquerade them send for his aside children.
In 1923, Epperson filed senseless a trade name for his invention. Upgrade until followed by, he difficult to understand been profession the glaciated treats “Eppsicles,” but his children insisted on trade them “Pop’s ‘sicles.” Depiction latter name stuck turf the Lollipop was born.
The frozen handle was sting immediate premium, especially astern Ep
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Frank Epperson
The ever-popular hot weather treat known as the Popsicle™ was invented by Frank Epperson when he was just eleven years old. Born in 1894, Epperson was raised in San Francisco. One winter night in 1905, he mixed a soft drink made with soda water powder and water – a popular concoction at the time. He left a stirring stick in it and mistakenly left it on the porch overnight.
Epperson found the fruit-flavored substance frozen to the stick when he awoke the next morning, as temperatures had dropped to record lows during the night. Though he is said to have tasted it and shown it to his friends, he did little else with his accidental “invention” for a number of years.
More than 18 years later, in 1923, Epperson decided to apply for a patent on his “frozen ice on a stick.” He decided to call the novelty the “Eppsicle” ice pop. He also began producing the treat in several different flavors. By then, he was a father, and his children had begun referring to the Eppsicle as the Popsicle. Later he officially changed the name. That name has stuck for nearly a century.
In 1925, Epperson sold his rights to the Popsicle to the Joe Lowe Company in New York. The Popsicle gained popularity very quickly – first made with birch wood sticks and selling for just a nickel. Later,